All-grain recipe
SoCo Flying Kiwi Pale Ale
Important
These all-grain recipe ingredients are inserted into a standard template, so some details may be missing or included with ingredients. If you need a brewing tutorial, you might start with Northern Brewer’s guide. Each recipe also includes a link to the original PDF saved from SoCo Homebrew.
Measurements
| Original gravity | Final gravity | ABV |
|---|---|---|
| 1.061 | 1.019 | 5.5 |
Grain bill
11 LB Pale Malt
1 LB Crystal 10L Malt
4 oz Honey Malt
1 LB Crystal 10L Malt
4 oz Honey Malt
Boil additions (if any)
NA
Hops schedule
Bittering
0.75 oz Superdelic Hops
Flavor
0.25 oz Superdelic Hops
0.5 oz Motueka Hops
0.5 oz Motueka Hops
Aroma
0.5 oz Motueka Hops
Yeast options
Possible yeasts to use with this recipe:
White Labs Pacific Ale 041
Wyeast Northwest Ale 1332
Dry Yeast American West Coast BRY-97
Wyeast Northwest Ale 1332
Dry Yeast American West Coast BRY-97
Additions
Dry hopping
No dry hop additions
Flavoring
No flavoring additions