All-grain recipe
SoCo Rye Lager
Important
These all-grain recipe ingredients are inserted into a standard template, so some details may be missing or included with ingredients. If you need a brewing tutorial, you might start with Northern Brewer’s guide. Each recipe also includes a link to the original PDF saved from SoCo Homebrew.
Measurements
| Original gravity | Final gravity | ABV |
|---|---|---|
| 1.049 | 1.012 | 4.9 |
Grain bill
8 LB 2 Row Malt
1.25 LB Rye Malt
8 oz Crystal Rye Malt
4 oz Pale Chocolate Malt
1.25 LB Rye Malt
8 oz Crystal Rye Malt
4 oz Pale Chocolate Malt
Boil additions (if any)
NA
Hops schedule
Bittering
0.5 oz Comet Hops
Flavor
0.5 oz Comet Hops
Aroma
NA
Yeast options
Possible yeasts to use with this recipe:
White Labs American Pilsner Lager 840
Wyeast Pilsen Lager 2007
Dry Yeast SafLager W-34/70
Wyeast Pilsen Lager 2007
Dry Yeast SafLager W-34/70
Additions
Dry hopping
No dry hop additions
Flavoring
No flavoring additions