All-grain recipe
SoCo Strong Winter Ale
Important
These all-grain recipe ingredients are inserted into a standard template, so some details may be missing or included with ingredients. If you need a brewing tutorial, you might start with Northern Brewer’s guide. Each recipe also includes a link to the original PDF saved from SoCo Homebrew.
Measurements
| Original gravity | Final gravity | ABV |
|---|---|---|
| 1.086 | 1.021 | 8.5 |
Grain bill
16 LB Pale Malt
8 oz Crystal 80L
8 oz Pale Chocolate Malt
4 oz Special Roast Malt
2 oz Black Malt
8 oz Crystal 80L
8 oz Pale Chocolate Malt
4 oz Special Roast Malt
2 oz Black Malt
Boil additions (if any)
NA
Hops schedule
Bittering
0.75 oz Nugget Hops
Flavor
0.25 oz Nugget Hops
0.5 oz East Kent Golding Hops
0.5 oz East Kent Golding Hops
Aroma
NA
Yeast options
Possible yeasts to use with this recipe:
White Labs California Ale V 051
Wyeast American Ale II 1272
Dry Yeast American West Coast BRY-97
Wyeast American Ale II 1272
Dry Yeast American West Coast BRY-97
Additions
Dry hopping
No dry hop additions
Flavoring
4 oz Vanilla Flavoring